We have the master chef course every month as well.
Please email us to check the up coming shedule.
ramen.rajuku@gmail.com
Ramen Online class is available!! email us to check more details.
online.rajuku@gmail.com
online class
Rajuku Japan
What's your RAMEN DREAM?
夢は・・・叶う!
- 01
- Experienced teachers

Chef Koitani
instruction from famous ramen chefs
The Rajuku brings some of Tokyo's best chefs together to teach you everything from recipes to shop management to ingedient sourcing.These are some of Tokyo's ramen heavyweights, with countless accolades. (Top 10 rankings, Michelin Guide recommended shops, many media appearances)
- 02
- Quality curriculum
Biginners are welcome!
We focus on providing products which meet your needs and adequate support.If you want to be a professional Ramen chef, choose 10days master chef course.
You will get the cirtificate when you finish the course.

Making of Ramen

Making of Ramen
Operation training
You have never worked in a restaurant? Don't worry!
Rajuku is real ramen shop.You will have operation training at lunch time to provide a serve ordered Ramen and Tsukemen to tables of customers beautifully and correctly.

enjoy to make Ramen
Private class
The course doing every month, minimum 1 person, maximum 5people at same time. we can adapt the curriculum whatever you want.
- 03
- Curriculum schedule
12days 1 | day2 | day3 | day4 | day5 |
Wadashi Flavored oils TARE (Miso/Shoyu/Shio) |
Noodle make Roasted Cha-shu Seasoning Egg&Menma |
Chicken&Pork Chintan Boiled Cha-shu Simple Shoyu tare |
Pork Chintan Pork shoulder Cha-shu Tonkotsu tare |
Pork Paitan Spicy paste |
- | Aburasoba/Mazesoba | Shoyu ramen Shio ramen |
Miso ramen | Tonkotsu ramen (different styles) |
day6 | day7 | day8 | day9 | day10 |
Operation training Tonkotsu Gyokai |
Veggie broth |
Operation training |
Chicken Paitan Chicken cha-shu Shio tare |
Operation training |
Tsukemen | Veggie ramen |
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Tori Paitan ramen |
- 04
- Extra
IZAKAYA class is avairable!
We can accept your request.
We can teach you how to make some Japanese dishes that called IZAKAYA menu.You can learn from basic Japanese cuisine. For examples, Asazuke(pickles),Takoyaki, Tonkatsu(pork cutlet), Chicken teriyaki, Kara-age(fried chicken), Potato salad, Kakuni, Oyako don, etc.... please ask us!

Izakaya menu
- 05
- Price
course | Term | Contents | Price |
Master chef course | 10days | For ramen creators. all recipes are include |
400,000JPY (without tax) |
Basic course | 3days | Basic of ramen |
200,000JPY (without tax) |
Tonkotsu course | 3days |
Focused for Tonkotsu ramen | 200,000JPY (without tax) |
Izakaya class | 1day~ | Lean how to make side dishes. | 30,000JPY (without tax) |
Training for Ramen Creators. Tokyo's famous Ramen Shop owner teaches you from basic to latest know-how. re-opening, renewal, and produce. Full support for making prosperous Ramen Shops. also we can provide the recipes whatever you want, contact now!
We can do the overseas visit/Produce・・・provide Recipe and dispatch a ramen chef to your country. Assistance with build your Ramen shop! Also we can help to buy the equipment and kitchen utensils.
Produce fee; 1,500,000~3,000,000JPY(plus tax)
Period;14days~40days
Please prepare the traveling expenses, staying expenses and meals separately.
FAQ
Q:How do I know about availability for next course. | Please contact us by email: ramen.rajuku@gmail.com also please check our instagram: ramenschool_rajuku |
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Q:What is the start and end time for each day? | The class always start at 10:00am to be end at 16:00pm. |
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Q: Do you provide accommodation or any recommendation to stay? | Sorry that the shared room is closed due to the covid-19. Please make a reservation hotel nearby. |
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Q:Which area would be most convenient to stay at? | School located in Kanagawa pref. closest station is Fuchinabe by JR yokohama line. It's about an hour and half from Haneda airport, 2hours from Narita airport. download this app to see how to get to school by train. |
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Q:What payment methods are available for paying the course's fee? | I will send an invoice when you decide to take the class, please pay by banktransfer/Flywire and Paypal. Once you have verified the payment will be the reservation complete. |
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Q:What should I bring when attend the class? | Please bring a pen and notebooks and wear the non-slip shoes, head wear.(NO sandals, NO half pants) We will provide an Apron. You can take pics and videos during the class. |
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Q:How many students are inthe course at the same tame? | Max 4-5 people. Class will held in small number of students in one group that mean you can offer great support. |
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※No acceptable who come from same industry.
※同業者の方の受講、見学は一切お断りいたします。
Location | 7-5-19, Chiyoda, Chuo-ku Sagamihara-shi, Kanagawa, 252-0237, Japan |
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Closest station | Fuchinobe station 'JR Yokohama line' |
Contact us | TEL +81 80 4270 2493(English&Japanese) ramen.rajuku@gmail.com(24H) |
Compay | Ramen creators lab RAJUKU JIRAIGEN co,ltd. |

outside of RAJUKU